Wednesday, June 12, 2013

Jolly Rancher Suckers...pure color on a stick!

With how many food DIY projects I've been doing lately, you'd think I was pregnant or something (trust me IM NOT). I just can't help it. I really just can't pass up a colorful, edible, and easy project (I mean c'mon, right?!)

It's pretty self explanatory. The only hard part was getting them off the cookie sheet once they cooled...but with a little tugging they eventually came off.
Unwrap, and stack...
Cook at 200 degrees for about 7-8 minutes (they melt pretty fast)
Lay stick in each sucker, when they're still warm and soft
...than let them cool.
and this my friends is what I like to call the "sugar daze"
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  1. So cool! I love the colors. Thanks for sharing ♡

    Ps: May I invite you to my giveaway?

    Win a $80 Sheinside gift card on my blog:

  2. Soo cute! Totally on a different subject what kind of curling iron do you use? Your waves are to die for! Maybe a tutorial sometime?

  3. so coool!!! i love it!! hahahahaha<33


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